We really like food. 

I once made an effort to try out a new recipe, ingredient or technique every week for a year - I called it "52 weeks of recipes" - and feel like it made me a much better cook. We also like to buy fresh ingredients from farmers markets, and eat it fresh that day - which in some of the destinations we're going, is the way that most people eat all the time!

​

So, we decided that while on our adventure, we'd make an effort to visit as many local markets as possible, and plan our meals based on what's available there. 

Join us on our eating and cooking adventures as we try out ingredients and recipes from the areas we plan to visit!

-Nick